Dairy Free Vegan Cheddar - 250g

NZ$10.80
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A mouth-watering, dairy-free, vegan cheese that can be used anywhere you would use conventional cheese, slice, grate, melt and enjoy!

Ingredients: Filtered water, potato starch, coconut oil, New Zealand sea salt, natural flavour (vegan yeast extract), natural colour (Beta-carotene), food acid (citric acid)

Store: 0-4oC. Store in an airtight container or to freeze, grate and toss with 1tsp rice flour.

Consume within 7 days of opening.

Made in a facility that manufactures egg, nuts, wheat, sesame, soy, dairy & shellfish products.

NZ$10.80
Out of Stock
Enquire
NZ$10.80
Out of Stock
Enquire