A premium Gluten-Free Flour Mix that can be used as a direct replacement for standard baking flour to make beautiful gluten-free baked goods including pastries. Recommended by Chefs & used in the Amore Food Cafe with fantastic results for our Artisan Pies & Sourdough bread.
Ideal for those needing GF products.
Ingredients: Native Flours (not organic but not sprayed either) - Rice, Tapioca, Potato, Vegetable Gum - NON-GM Xanthum Gum