Great alternative to almond meal in gluten free & paleo recipes. Full of nourishing plant based goodness including protein & dietary fibre it has a mildly sweet & nutty flavour. Also great for desserts like crumbles or to throw in smoothies & other recipes for an extra boost of goodness.
The nutritious seeds of organically grown sunflowers, ground into a flour. Nothing added and nothing taken away. Sun-Flour is full of nourishing plant-based goodness. And its mildly sweet and nutty flavour makes it super versatile. A great alternative to grain based flours or almond meal in your baking. It’s also perfect as a topping for crumbles, or thrown into smoothies and other foods for an extra boost of goodness.
Did you know? Sunflower seed flour and baking soda can react when mixed together, causing tiny green specs in baked goods. This is perfectly normal and safe to eat.
Ingredients: Organic Sunflower Seeds ground
Country of Origin: China