Pure pickled ginger for the most discerning sushi chefs. Left in its natural, ivory-coloured state the way Mother Nature intended.
Discriminating sushi chefs will tell you that this is the purest sushi ginger around. It contains none of those nasty artificial dyes, sweeteners or preservatives. And that's not even the best part. Now, it's organic
Available in small jars for the home chef to use with salads, sushi, and gourmet sandwiches. As a garnish, use it along with a dab of wasabi on grilled ahi tuna.
Organic ginger, organic cane sugar, rice vinegar, citric acid.
One ounce contains 20 calories, 0g fat, 5g carbs.