Totally Plant-Based And Suitable For Most Allergy-Conscious Diets, Angel Food Dairy-Free Cream Cheese Takes Your Vegan Desserts To The Next Level.
Stop faffing around with tofu and cashews every time you want to make a cheesecake. Say hello to the best dairy-free cream cheese in town.
Smooth and rich, with just the right amount of tang, our vegan cream cheese whips up perfectly for your frosting, bagel toppings or sushi. Made entirely from plant-based and allergy-friendly ingredients, just about anyone will be able to eat the cheesecake you serve up your next party - and they’ll love the taste!
Angel Food Cream Cheese Ingredients: Water, Coconut Oil, Modified Pea & Maize Starch (1420, 1450), Sugar, Salt, Natural Vege Gums (Carrageenan, Xanthum), Mineral Salt (Calcium Phosphate), Lactic Acid, Citric Acid, Emulsifier (450), Acidity Regulator (331), Natural Flavour, Preservative (435).
Angel Food Grated Cheddar Ingredients: Water, Modified Starch (1404, 1414, 1450), Coconut Oil, Potato Starch, Salt, Mineral Salt (calcium phosphate), Natural Flavour, Yeast Extract, Citric Acid & Lactic Acid, Caratene, Potassium Sorbate