Tapioca flour is obtained from the cassava plant. It is a slightly sweet, white flour that is high in starch. It is commonly used in cooking as a thickening agent in fruit fillings and glazes or to make puddings and desserts. If mixed with other flours, it can also be used in baking.
Ceres Organics flours are made from organically grown ingredients and milled with meticulous care using traditional methods to bring you products of exceptional quality.
No chemical bleaching
No alcohol treatment
No additives
No anti-bacterial or anti-fungal agents
No bromate added
Ingredients: Certified Organic Tapioca Flour
Origin: Thailand
Let’s get back to basics, get
those hands dirty and feel
the love… consider it a little
finger-facial.
Made from organically
and sustainably grown
tapioca, this flour is milled
with meticulous care, using
traditional methods and
without treatments, such
as chemical bleaching.
Eek they do that to flour?
TAPIOCA is a slightly sweet,
fine flour high in starch.
It’s commonly used as a
thickening agent in cooking,
or to make fruit fillings and
desserts. If mixed with other
flours, it can be also be used
in baking.
Sounds pretty great right?
The Amore Food shop supplies over 1200 wholefoods incl. fresh org & SF produce around NZ. Kelly likes to help people on their road to health & share the benefits of eating REAL whole foods as well as info she has researched over the past 12+ years. The Amore Food Cafe offers REAL FOOD made with love. The Amore Wellness Clinic is where Aaron offers biofeedback scans & much more!
