Waihi Bush Flax Fibre Balancing Greens 250g

Features of flax fibre balancing greens

• flax fibre balancing greens is a natural blend of Cold Pressed Flax Seed Flour, pumpkin flour, spirulina, blackcurrant extract, kelp, barley leaf, wheat leaf, kale leaf and chlorella.
• Gluten free so can be enjoyed by those that suffer from Coeliac Disease.
• flax fibre balancing greens is packaged in recyclable, black LLDPE plastic under an inert gas blanket to further protect it against light and oxygen

• Authenticity of batch by batch traceability, each package can be traced all the way back to its origin.
• flax fibre balancing greens has been produced in New Zealand and is Certified Organic by AsureQuality- an independent, government approved certifying agency.
• Suitable for vegan and vegetarians

Suggested serving size: 10g (2 level tsp)

Serving suggestions:

• Blend into your favourite yoghurt, smoothie or shake
• Sprinkle on your breakfast cereal
• Add to soups

Recipe: Waihi Bush super food smoothie

INGREDIENTS:

• 2 level tsp waihi bush balancing greens
• 1 Tblsp of waihi bush flax seed oil
• A handful of your favourite fruits (optional)
• Add a generous helping of natural or fruit yoghurt
• A splash of Milk

METHOD:

Blend together until smooth and delicious

WHILST TAKING flax fibre- balancing greens ENSURE YOU DRINK ADEQUATE FLUIDS.

Pregnant women should seek advice from a health care professional before taking this product due to the hormone regulating effects of the lignans found in flax fibre.

http://www.waihibush.co.nz/docs/productinfo/flax-fibre-balancing-greens-fab-product-information-sheet-sm.pdf