Lotus lecithin is a concentrated form of soy used as an emulsifier in cooking to stabilise emulsions, improve texture of breads and reduce the use of fats and oils. Lecithin Granules are a pleasant addition sprinkled on cereals, soups or salads and mixes well with fruit juices and vegetable juices.
Gluten Free
Dairy Free
Vegan
Nut Free
Lactose Free
Wheat Free
Non GMO